Intermission dinner is optional.
The group will order from the $89 prix fixe dinner menu (price dose not include drinks, tax or tip). Attendees will receive the menu and further instructions 40 days prior to the opera. Attendees may skip the intermission dinner if they choice to do so.
Dinner is dependent on New York State and City's COVID-19 rules.
SAMPLE INTERMISSION MENU
Three Course Prix Fixe. Select a First Course, Second Course and Dessert.
Dinner details/information will be sent to you after you register for the class.
Smoked Cauliflower, Black Truffle Mousse, Comté Espuma, Buttered Hazelnuts, Aged Sherry
POACHED PEAR SALAD
Baby Greens, House-Made Ricotta, Candied Pecans, Fourme d'Ambert, Truffle Vinaigrette
CLASSIC HOUSE-SMOKED SALMON*
Organic Applewood-Smoked Salmon, Coriander, Classic Accompaniments, Whole Wheat Crisp
White Wine Beurre Blanc, Whole Grain Mustard, Mâche, Lemon
BRANZINO A LA PLANCHA
Arroz Negro, Sauce Romesco, Saffron Aioli, Heirloom Tomato, Citrus
ROASTED ORGANIC CHICKEN
Lemon Farrotto, Pistachio Roulade, Honeynut Squash, Roasted Figs, Natural Jus
SLOW COOKED SALMON*
Israeli Couscous, Shellfish Nage, Buttered Napa Cabbage, Japanese Cucumber, Puffed Skin
Toasted Meringue, Spicebread Cookie, Vanilla & Pumpkin Spiced Gelato, Angel Food Cake
CHOCOLATE CARAMEL MOUSSE
Chocolate Brownie, Praline Crunch, Caramel Spiced Mousse, Hazelnut Crema, Candied Hazelnuts
Walnut Cake, Cream Cheese Bavarois, Candied Walnuts, Poached Figs
Valrhona Chocolate and Crème Anglaise
Fresh Berries $5 supplement
SORBETS OR ICE CREAMS
A combination of either three ice cream or three sorbet flavors, one scoop of each